classical quirky vino
The Wines
Bianco 'Poldo' 1lt
Bianco Benavides
'Jujube' Tutti Frutti Ananas
Rosso 'Covolo'
Rosso 'Barba'
Bianco 'Poldo' 1lt
Blend of Garganega, Moscato and Tocai, the Veneto IGT "Poldo" is the latest addition to the range of products offered by the Vignale di Cecilia company; endowed with a marked gastronomic vocation, it tickles the palate with pleasant fruity aromas, a prelude to a very satisfying drink, in which persuasive mineral notes also appear.
Vinified and aged in steel before being bottled. A white that is undoubtedly the expression of Paolo Brunello's passion and desire to get involved, without compromise but having fun.
quick facts
APPELLATION: Veneto IGT
VINTAGE: NV
STYLE: White
GRAPE: garganega, moscato, tocai
FARMING: organic
FERMENTATION: steel
MATURATION: steel
FILTRATION: unfiltered
VEGAN: yes
ALCOHOL: 12%
CASE SIZE: 12
Bianco 'Benavides'
Dry white wine from Moscato and Garganega grapes, it is the latest born among the Vignale di Cecilia wines, from the best white berried vineyards of the company. A short maceration of the grapes and spontaneous fermentation enhance the typicality of this white wine, which seeks in its grapes flavor and freshness, persistence and slenderness, typical aromas and qualities of evolution
quick facts
APPELLATION: Veneto IGT
VINTAGE: 2020
STYLE: white
GRAPE: garganega. moscato
FARMING: Organic
FERMENTATION: stainless steel
MATURATION: stainless steel
FILTRATION: unfiltered
VEGAN: yes
ALCOHOL: 12.5%
CASE SIZE: 12
'Jujube' Tutti Frutti Ananas
Tutti Frutti Ananas is a collaborative project between three vignerons in Collioure and Banyuls: Manuel di Vecchi Staraz of Vinyer de la Ruca, Zé Tafé of La Cave des Normades and Joachim Roque of Domaine Carterole.
As the three produce very limited quantities of wine from their respective estates (the steep schist hills of Collioure/Banyuls are notoriously low-yielding), the goal of the project is to make a more approachable expression of these terroirs.
A couple of days of skin maceration. Orange with floral notes, a bit of tannins and acidity. Easy orange wine
quick facts
APPELLATION:
VINTAGE: 2019
STYLE: Orange
GRAPE: garganega
FARMING: biodynamic
FERMENTATION: concrete
MATURATION: Slavonian oak
FILTRATION: unfiltered
VEGAN: yes
ALCOHOL: 10%
CASE SIZE: 12
Rosso 'Covolo'
A range of volcanic hills just outside the city of Padua, the Colli Euganei deserve more recognition as they are home of some incredible red wines.
The Rosso ‘Covolo’, a 70:30 blend of Merlot and Cabernet Sauvignon fermented and aged in concrete vats, is the perfect example: full, rich without being overpowering, with heartiness and minerality that add complexity to this wonderful wine. Produced with love & passion, and without useless chemicals.
quick facts
APPELLATION: Colli Euganei DOC
VINTAGE: 2018
STYLE: red
GRAPE: Merlot, Cabernet Sauvignon
FARMING: Organic
FERMENTATION: concrete,
MATURATION: concrete
FILTRATION: unfiltered
VEGAN: yes
ALCOHOL: 14%
CASE SIZE: 12
Rosso 'Barba'
Barbera from hills of Colli Euganei, fermented and aged in concrete vats.
A fruit forward juicy style of wine that explodes out of the glass.
quick facts
APPELLATION: IGT
VINTAGE: NV
STYLE: Red
GRAPE: Barbera
FARMING: Organic
FERMENTATION: concrete
MATURATION: Concrete
FILTRATION: unfiltered
VEGAN: yes
ALCOHOL: 13%
CASE SIZE: 12
Vignale di Cecilia
Paolo Brunello's estate, Vignale di Cecilia, is nestled in the hearth of Colli Euganei, the volcanic hills between Padova & Vicenza, and his wines are possibly the best expression of this unique terroir. Elegant in a country way, with depth, fruit, a touch of rustic character and that easy drinking yumminess that we are all craving for. And of course, none of that useless additives and chemicals are used, in a perfect Grapecircus style.
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